Vegan Tomatoes & Pesto Toasts

Breakfast Ideas

Oct 06, 2020
Samar Antoun
0 Comment(s)

Vegan Tomatoes & Pesto Toasts

Cooking Time : 0 mins

Serving Size : 2 people

Ingredients

3 toasts or crispibread
6 slices vegan mozzarella slices
10 sliced cherry tomatoes
1 Cup fresh basil leaves
3 cloves crushed garlic
3 Tbsp pine nuts
1/3 Cup grated vegan mozzarella
1/3 Cup extra virgin olive oil
1 Tsp black pepper
1 Tsp fleur de sel

Directions:

-Toast 3 pieces of bread using a toaster or a pan.

-Add to each toast 2 slices of vegan mozzarella cheese then microwave till the cheese melts, top them with sliced cherry tomatoes.

-To prepare the pesto sauce, mix all the rest of the ingredients in a blender then drizzle 1 tbsp to the top of each toast.

About the author

Samar Antoun is a licensed nutritionist and food technologist, a recipe developer and content creator on Instagram: @chosenbyadietitian. She have won the 1st prize in the TV Show "Noujoum Bila Houdoud" on "Al Aan TV" in its 2nd season for creating recipes and videos.