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LIGHT YULE LOG CAKE

LIGHT YULE LOG CAKE

Ingredients:

1 box of chocolate cake mix

1 tbsp of brown cane sugar

6 eggs

¼ cup of vegetable oil

1/3 cup of water

6 tbsp of peanut butter

Fresh cranberries and rosemary for garnish

Butter Spray

 

Instructions:

-In a large bowl, beat the 6 eggs with an electric mixer until frothy .

-Add cake mix, water and oil and mix again.

-Line a baking pan then coat liner with butter spray , pour the batter and spread evenly.

Bake at 180˚ C for 15 minutes until a toothpick inserted in the center comes out clean.

Let cool for 10 minutes.

Roll the cake slowly then unroll and spread peanut butter.

Using a fork, create a bark-like pattern in frosting  .

Garnish with cranberries & rosemary.