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Gluten free vegan pasta with basil pesto

Gluten free vegan pasta with basil pesto

Ingredients for 2 servings:
Instructions:
  • Fill out the pot with water, add a generous pinch of salt, wait till the water is boiling before adding the pasta. While the pasta is cooking, in a blender throw in the peeled garlic cloves, mix, then the walnuts, basil, olive oil and lastly the milk to give it more creaminess. Salt and pepper to taste
  • Empty the pasta, mix the pesto with the pasta
  • And serve with a drizzle of olive oil

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