

GLUTEN FREE FLATBREAD CARAMELISED ONION
The distinctive caramelized onion flavor is a guaranteed crowd pleaser as it pairs brilliantly with so many things. Cheese, cold meats, dips, with soup, on the side of a salad or with a topping as a lighter alternative to a sandwich – the choice is yours!
70,000 LBP
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil,
Maize Starch, Dehydrated Onion (2.5%), Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.
For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles milk.
Not suitable if you react to avenin – a protein in oats.
Typical Values | Per 100g | Per Flatbread |
---|---|---|
Energy | 1807kJ | 226kJ |
430kcal | 54kcal | |
Fat | 14.2g | 1.8g |
of which saturates | 5.6g | 0.7g |
Carbohydrate | 63.0g | 7.9g |
of which sugars | 2.8g | 0.4g |
Fibre | 7.2g | 0.9g |
Protein | 9.0g | 1.1g |
Salt | 1.80g | 0.23g |