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OATCAKES

Vegan
Vegetarian
Gluten Free
Organic

These Gluten Free Oatcakes are high in fibers and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars — although they do contain naturally occurring sugars.

17,000 LBP

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Serving size 1 cracker

Amount per serving
Energy (KJ)
Energy (Kcal) 43
Fat (g)
of which saturates (g)
Carbohydrates (g) 4.7
of which sugars (g)
Fibre (g) 0.8
Protein (g) 1
Salt (g) 0.15

Why You'll love it

At Nairn's, grains and seeds are grown since 1896 with no insecticides used. These gluten free oatcakes are full of antioxidants, free of added sugars and preservatives.They are a brilliant store cupboard staple to have with soup, salad or your favourite topping, it's a great bread alternative.