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Batroun-based experimental microbakery specialized in making bread loaves.

Pre-order Masa Madre fresh bread and have them delivered in 3 days.

WHOLE WHEAT LOAF
New

MASA MADRE

1 LOAF
80,000 LBP
80,000 LBP
This loaf is made with 100% whole wheat, sourdough starter, water and salt and it's high in fibers. It pairs well with turkey and cold...
MULTI SEEDS LOAF
New

MASA MADRE

1 LOAF
96,000 LBP
96,000 LBP
This multi seeds loaf is made with white flour, whole wheat, water, sourdough starter and salt and encrusted with multiseeds .  It's a very versatile  loaf...
SWEDISH SPELT LOAF
New

MASA MADRE

1 LOAF
128,000 LBP
128,000 LBP
This loaf is made with white flour, spelt flour, salt, water sourdough starter. It has a lower gluten content. It's a very versatile loaf of bread,...
SWEDISH RYE LOAF
New

MASA MADRE

1 LOAF
120,000 LBP
120,000 LBP
This Swedish rye loaf is made with white flour, rye flour, salt, water, sourdough starter. It has grassy notes and a low gluten content.  ...
POPPY SEEDS LOAF
New

MASA MADRE

1 LOAF
80,000 LBP
80,000 LBP
This poppy seeds loaf is made with white flour, whole wheat, water, sourdough starter and salt.  It's a very versatile loaf and it pairs well...
OAT PORRIDGE LOAF
New

MASA MADRE

1 LOAF
96,000 LBP
96,000 LBP
This loaf is made with old fashioned oats, whole wheat, white flour, sourdough starter, water and salt. It has a sticky and moist crumb and...
PLAIN LOAF
New

MASA MADRE

1 LOAF
80,000 LBP
80,000 LBP
This loaf is made with white flour, whole wheat, water, sourdough starter and salt It's perfect for sandwiches and open faced sandwiches . split split...
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