Frank & Oli Vegan Gluten-Free Carrot Millet Cookies With Linseed & Cardamom
Vegan Millet Cookies Flaxseed and Cardamom GLUTEN-FREE 120g Frank & Oli are dietary cookies without sugar, artificial preservatives and flavors. They are ideal not only for people who care about their figure, but also for vegans and those with lactose or gluten intolerance. Crispy carrot cookies from Frank&Oli are distinguished by their crunchy texture and the timeless, spicy taste of cardamom. They have been enriched with fiber from chicory root, thanks to which they provide a sense of satiety and improve bowel function. Perfect for a second breakfast!
Carrots,
Millet Flakes, Sunflower Seeds, Sweetener: Maltitol, Chicory Root Fiber,
Flaxseed, Rapeseed Oil, Emulsifier: Lecithin, Cardamon, Ginger, Himalayan
Salt, Juice Squeezed from Lemons. The Product May Contain Peanuts, Nuts and
Sesame Seeds.
Energy, 515 kcal
Carbohydrate, 51 g
Fat, 29 g
Fiber, 5.2 g
Protein, 9.5 g
Sodium, 0g
Sugar, 3.8 g
Salt, 0.31 g