Bob'S Red Mill

Gluten Free Pie Crust

Gluten Free
Fat Free

Gluten Free Pie Crust Mix takes the guesswork out of gluten-free dessert! Follow the instructions on the back of the bag for a light and flaky crust no one will suspect is gluten free!


White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour, Sugar, Sea Salt, Xanthan Gum., Manufactured in a facility that uses tree nuts and soy.

Energy,110 kcal Fat,0 g – of which saturated fatty acids,0 g Carbohydrates,25 g – of which sugars,2 g Fibre,0 g Proteins,1 g Salt,90mg