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De Cecco

De Cecco Pesto Genovese

Dairy Free
De Cecco “Pesto all Genovese” is the result of an exclusive recipe by Heinz Beck. Produced only in Liguria with 100% Italian basil, extra virgin olive oil, pine nuts and PDO Parmigiano-Reggiano, in a rich recipe just like home-made pesto.

Italian basil 37%, extra virgin olive oil 36%, cashew flour, Parmigiano Reggiano DOP cheese 5%, salt, pine nuts 3%, potato flakes, sugar, acidity regulator: lactic acid, antioxidant ascorbic acid.

Energy, 475kcal Fat, 48g -of which saturated fat, 7.8g Carbohydrates,4g - of which sugars, 2.5g Fiber,3.2g Protein,5.1g sodium,3.7g