
KAMAKIAN
KAMAKIAN Eggplant Makdous
$8.54




Size
Makdous, also known as stuffed eggplants or pickled eggplants, is a traditional Middle Eastern food that consists of small eggplants that are stuffed with a mixture of walnuts, and red pepper, then preserved in oil.
At Kamakian, we source these all-natural ingredients from our farmers all over Lebanon.
This eggplant makdous is handpicked and processed using the best techniques utilizing a recipe passed down from mother to daughter.
At Kamakian, we source these all-natural ingredients from our farmers all over Lebanon.
This eggplant makdous is handpicked and processed using the best techniques utilizing a recipe passed down from mother to daughter.
$8.54
Eggplants, sunflower oil, red chili pepper, walnuts, salt
Energy, 122.7 Kcal Fat, 13.2g - of which saturated, 1.3g Sodium, 523.8mg Carbohydrates, 1.4g - of which sugars, 1.8g Fiber, 0.7g Protein, 0.6g