GLUTEN FREE BAKING POWDER
Baking Powder is the go-to leavener for quick breads, biscuits, cakes and other no-yeast baking recipes. It has no aluminum added and no bitter aftertaste. It's perfect for quick breads, biscuits, scones, waffles, pancakes, cakes and cookies.
sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate
|NUTRITIONAL VALUE PER 1/4 TSP OF THE PRODUCT:|
|Energy value:||0 kcal|
|– including saturated fatty acids||0 g|
|– including sugars||0 g|
Why You'll love it