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GLUTEN FREE BROWN RICE NOODLES

Vegan
Vegetarian
Gluten Free
Sugar Free
Organic
Low Salt
Low Fat

100% wholegrain authentic Thai noodles. Stir fry them with vegetables and a Pad Thai sauce to make a delicious Asian noodle salad or add them to soups for a quick and satisfying meal. They can also be used as a gluten free alternative to pasta.

268,750 LBP

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Brown rice flour* (100%)
*organically grown

Nutritional Information

Typical values g per 100g
Energy kJ: 1492
Energy kCal: 352
Fat: 2.2
of which saturates: 0.6
Carbohydrate: 73
of which sugars: 0.5
Fibre: 2.8
Protein: 8.4
Salt: 0.01

Why You'll love it

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