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GLUTEN FREE MULTIGRAIN BREAD
Vegan
Vegetarian
Gluten Free
Lactose Free
Gluten free and wheat free multigrain bread
115,000 LBP
Availability:
Out-Stock
water , maize starch , rice flour , vegetable fibres (psyllium, citrus) , linseed 2,8% , thickener: hydroxypropyl methyl cellulose sunflower oil , soya protein , sunflower seeds 1,7% , yeast , millet seeds 1,1% , salt , sugar , acid: citric acid .
Nutrition Information per 100g:
| Energy | 989 / 235 kj/kcal |
|---|---|
| Fat | 4.9 g |
| Of Which Saturates | 0.6 g |
| Carbohydrates | 40 g |
| Of Which Sugars | 7 g |
| Fibre | 8 g |
| Protein | 3.6 g |
| Salt | 1.1 g |
Why You'll love it
Perfect with cheese & veggies on top, this multigrain is not only nutritious, it's free from preservatives, eggs, milk and palm oil.
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