Nabat
Nabat Agar Agar Powder
$7.50
100Gr
Vegan
Vegetarian
Agar-agar powder is a natural, plant-based gelling agent derived from red algae. It is widely used in cooking and food preparation as a vegetarian alternative to gelatin. Agar-agar is known for its strong gelling properties, requiring only a small amount to create firm textures in desserts like jellies, puddings, and custards. Simply mix 1 scoop of agar-agar powder with 1 cup of cold water, bring it to a full boil and simmer for around 3 minutes while stirring, then enjoy non-animal sourced pure gelatin.
$7.50