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ORGANIC TAPIOCA FLOUR

Vegan
Vegetarian
Gluten Free
Organic

Gluten-free thickener and stabilizer made from the starch of the cassava root. It is used in many gluten-free baking applications to add a soft chewy texture. It is also used as a thickening agent in sauces, soups, puddings, and stews.

144,000 LBP

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Organic Tapioca Flour

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