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Organic Umeboshi Plums

Vegan
Vegetarian
Organic
Fat Free

Clearspring Organic Umeboshi are tart, tangy, salt pickled ume plums that have long been a vital part of Japanese cuisine and folk medicine. Small pieces add zest to sushi and rice balls and can be rubbed onto cooked sweetcorn or used in other dishes. Taken alone, umeboshi flesh has been traditionally used as a digestive tonic. Umeboshi are a concentrated food and only a small amount is needed.

444,000 LBP

Availability:
In-Stock
Size

Japanese ume plums* (79%), sea salt, shiso (perilla) leaves* (6%) *organically grown

Nutritional Information

Typical values g per 100g
Energy kJ:  134
Energy kCal:  32
Fat: < 0.5
of which saturates: < 0.1
Carbohydrate:  4.3
of which sugars:  1
Protein:  1.3
Salt:  17.5

Why You'll love it

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