Ingredients:
- 500g of cubed chicken breast
- 2 tsp of honey
- 2 tbsp of sesame oil
- 1/2 cup of Coconut aminos,teriyaki
Seasonings: salt & pepper
Instructions:
- In a bowl, mix the honey, sesame oil and coconut aminos teriyaki
- Marinate the chicken overnight
- After approx. 12 hours, add the chicken cubes to skewers.
- Grill them then serve with sour cream.
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