Nabat Baking Soda shaker

Gluten Free

Gluten and Aluminum Free

Baking soda, or sodium bicarbonate, is generally used as a leavening agent for the fermentation of a batter. It can be found in a wide variety of recipes, including cakes, cookies, flatbreads, and more. The main nutrient found in baking soda is sodium. Our premium baking soda is completely aluminum-free and gluten-free and has zero calories, cholesterol, and sugar.


Sodium bicarbonate

Energy, 0 Kcal
Protein, 0g
Carbohydrates, 0g
- Of which sugar, 0g
Fat, 0g
- Of which saturated, 0g
Salt, 280mg