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ORGANIC BUCKWHEAT SOBA NOODLES
Vegan
Vegetarian
Gluten Free
Organic
Low Fat
Delicious versatile wheat free noodles with a rich, nutty buckwheat taste.Soba cooks quickly (in just over five minutes) but they are quite fragile due to the lack of gluten so require a delicate hand. They were originally served chilled with a dipping sauce, but today they are more commonly served in hot broth as a noodle soup topped with colourful and nutritious vegetables, seaweeds and sesame seeds.
258,000 LBP
Availability:
In-Stock
buckwheat flour* (100%). *organically grown
Nutritional Information
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 1488 |
| Energy kCal: | 351 |
| Fat: | 2.7 |
| of which saturates: | 0.5 |
| Carbohydrate: | 64 |
| of which sugars: | 1.8 |
| Fibre: | 3.5 |
| Protein: | 16 |
| Salt: | < 0.03 |
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