Nabat Organic Millet

Gluten Free
Organic Millet is a gluten-free whole grain and popular nutritious food. Originally cultivated around ten thousand years ago, the biggest cultivators and consumers of millet are India, Africa, China, and the Middle East. Organic millets are a nutritious food, ideal for vegan and athlete diets. The hulled grain has a mild flavor that makes it suitable for both sweet and savory dishes. Apart from being delicious grains, millets are a versatile inclusion in casseroles, soufflés, soups, stews, stuffing, and pilaf.

Organic Millet

Energy, 756Kcal
Total of fat,8g
-of which sat, 1g
-of which trans,0g
Total of carbohydrates,146g
-of which fiber,17g
-of which sugar,0g