CLEARSPRING
ORGANIC SAUERKRAUT/PICKLED CABBAGE
$3.54
Vegan
Vegetarian
High in Protein
Organic
Fat Free
Size
$3.54
Naturally fermented, without added vinegar- just salt and time as well as juniper berries for a delicious and authentic taste. Sauerkraut is made by a pickling process called lacto-fermentation that is similar to how traditional gherkins and kimchi are made. It's pasteurized to make it suitable for safe ambient storage and consumption.
White cabbage** (97%), sea salt, juniper berries* (1%).
**organic
*organically grown
Nutritional Information
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 98 |
| Energy kCal: | 24 |
| Fat: | 0.1 |
| of which saturates: | 0 |
| Carbohydrate: | 3.2 |
| of which sugars: | 3.1 |
| Protein: | 1.2 |
| Salt: | 2 |
