AUGA Organic three lentil


This organic lentil soup is cooked from three kinds on lentils – green, red and brown – where each gives a different texture and nutritional value.


Water, various lentils*, 12% (green, red, brown) carrots*, potatoes*, spices*, rice flour*, paprika*, rapeseed oil*, sea salt.

Energy, 69 kcal
Fat, 2,1 g
- of which saturates,0,2 g
Carbohydrate, 8,3 g
- of which sugar, 1,1 g
Fibre, 2,2 g
Protein, 3,3 g
Salt, 0,67 g