Pasta Natura Multi-Legumes Pasta - Casareccia Gf
Pasta Natura

Pasta Natura Multi-Legumes Pasta - Casareccia Gf

$3.75

250gr

Gluten Free

Multi legumes pasta is a true concentrate of energy. Naturally gluten-free, it can also be taken by people with celiac disease. In the multi legumes pasta, there are flours of beans, peas, chickpeas, and lentils. The production is simple and traditional: bronze drawing and slow drying at low temperatures, so you can bring to the table all the good of pasta.

$3.75
 

25% lentils flour, 25% chickpeas flour, 25% peas flour, 25% beans flour.

Energy, 1296 kJ/307 kcal
Fat, 2.3 g
saturated, 0.4 g
Carbohydrates, 44 g
sugars, 1.8 g
Fibre, 14 g
Protein, 21 g
Salt, 0.005 g
Magnesium, 113 mg
Copper, 0.97 mg
Iron, 7 mg
Potassium, 877 mg