Halloumi Tofu

Number of Servings: 20

Ingredients:

• 1 block BJORG organic plain tofu
• 5 tbsp olive oil
• 3 tbsp lemon juice
• 5 tbsp dried mint flakes
• 5 tbsp nutritional yeast
• Salt & pepper

Instructions:

• Slice the BJORG organic plain tofu to thin slices then place them in a Tupperware
• Add 5 tbsp olive oil
• 3 tbsp lemon juice
• 5 tbsp dried mint flakes
• 5 tbsp nutritional yeast from NABAT and salt & pepper
• Close the Tupperware, shake them well and leave them for 10 mins
• Place them on a grill until they become a bit harder and change color