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VEGAN KALE & CHICKPEAS SALAD

VEGAN KALE & CHICKPEAS SALAD

Ingredients:

 Seasonings: salt & pepper

Instructions:

  • Wash , dry out then divide the kale leaves using your hands.
  • In a small pan, grill the tofu until they take a brown color.
  • Transfer the kale, tofu to a small salad bowl then add the chickpeas.
  • Drizzle with coconut aminos and enjoy!

You can add sesame seeds and green onions on top.

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