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TERIYAKI NOODLES

TERIYAKI NOODLES

Ingredients:

Seasonings: salt, pepper

Instructions:

  • Start by adding 1 tsp of coconut aminos to a wok.
  • Add the red pepper and green onions and stir until they become fragrant.
  • Meanwhile, cook the noodles according to package instructions.
  • Drain them , then add them to the wok.
  • Add 1/2 cup of coconut aminos and stir well.

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