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ORANGES DIPPED IN CHOCOLATE & PISTACHIO

ORANGES DIPPED IN CHOCOLATE & PISTACHIO

Ingredients:

 

Instructions:

  • Peel the oranges and divide them.
  • To a small bowl, add 4 tbsp of chocolate spread and melt them with 1 tbsp of coconut oil and in another one, 2 tbsp of crushed pistachio.
  • Dip the oranges in the chocolate spread then in crushed pistachio.

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