Indian Naan Bread

Home Baking

Oct 06, 2020
Samar Antoun
0 Comment(s)

Indian Naan Bread

Cooking Time : 10 mins

Serving Size : 6 people

Ingredients

2 Cups all purpose flour
1 ¼ Cups Plain greek yogurt
2 Tsp baking powder
1/4 Tsp fleur de sel
1 Tbsp olive oil with garlic and rosemary
Herbs for garnish

Directions:

-Mix all the ingredients except the oil and the herbs together in a bowl , knead the dough then divide it to 6 pieces.

-Heat a frying pan and cook each flatbread for few minutes on each side until golden spots appear.

-Serve with infused olive oil and herbs.

About the author

Samar Antoun is a licensed nutritionist and food technologist, a recipe developer and content creator on Instagram: @chosenbyadietitian. She have won the 1st prize in the TV Show "Noujoum Bila Houdoud" on "Al Aan TV" in its 2nd season for creating recipes and videos.