MULTISEEDS BAGEL

Ingredients:

• 2 cups of whole wheat flour and more for dusting
• 2 cups of yogurt
• 4 tsp of baking powder
• 1 tsp of salt
• Nigella seeds, as needed
• Sesame seeds,as needed
• 1 egg( for coating)

Instructions:

• Heat the oven on 190 C.
• Mix the flour, yogurt,baking powder and salt
• Form a dough, knead it then form a ball
• Roll the dough ball and divide it to 8 pieces. Form 8 doughnuts-shaped bagels
• Coat with a little bit of the egg wash and sprinkle the seeds.
• Bake in the oven for 25 minutes
• Serve with cheese or anything you like!